Compact by Naboo

a.  Cooking modes

ICS (Interactive Cooking System), An automatic cooking system for Asian, European recipes.  In “My Naboo” there are about 270 recipes including pastries, vacuum cooking, night cooking, reheating products and much more. Some of these are already organised
in folders.  

Compact by Naboo has three cooking modes:

+ Convection from 30°C to 300°C 

+ Steam from 30°C to 130°C

+ Combination convection + team from  30°C to 300°C 

Programmable modes: Possibility to program and save cooking methods in an automatic sequence ( up to 15 cycles) giving each progrma its own name, picture and information on the recipe

MULTILEVEL and JIT mode.

DOUBLE MULTI-LEVEL: doubling the

AUTOCLIMA® automatic system for measuring and controlling the humidity in the cooking chamber

 FAST-DRY® system for quick dehumidification of the cooking chamber

b. Wi-fi connectivity

•  Recipe creation including ingredients with procedure and photo.
•  Direct access from cooking device to LAINOX recipe database with optional 
download.
•  Menu creation with calorie count and list of allergens with layout for 
customised print out.
•  Food cost calculation of recipes and single portion menus.
•  Organisation of shopping list to export in Pdf, Excel and Word format.
•  Synchronisation of devices connected to the same account.
•  HACCP Monitoring.
•  Remote Service.
•  Software update.

c. Operation

7 inch, high definition, colour touch screen (LCD-TFT)

DISPLAY that can be configured based on the needs of the user, bringing forward the programs used most

Lainox Cloud Wi-fi/Ethernet connection system for saving personal settings, software updates, HACCP data archiving and downloading new recipes

Organization of recipes in folders with preview, giving each folder its own name

Intelligent recognition of recipes in multilevel folders

Cook different products with different cooking time and serve all at the same time 

Learning how to prepare the real " Lasagna" it's easy, just watch the video directly on your Naboo

The HACCP chart directly on your Compact by Naboo while you are cooking 

d. Cleaning and Maintenance

Self-diagnosis before starting to use the equipment, with descriptive and audible signalling of any anomalies

LCS automatic wash system with integrated detergent cartridge and and automatic dosing

CALOUT descaling system with integrated cartridge and automatic dosing is standard for models with steam generator and prevents the formation and accumulation of limescale in the boiler

Manual cleaning system with retractable hand shower ( optional)

e. Control equipment

Autoreverse (automatic reverse of fan rotation) for perfect cooking uniformity

Automatic parallel compartment and core temperature control, DETAT system

Automatically regulated steam condensation

Easy access to programmable user parameters to customize the appliance through the user menu

 2 fan speeds (optional), the reduced speed decreases heating power.

Temperature control at the product core using probe with 4 detection points

2 core probe, a Lainox exclusive

ECOSPEED - Based on the quantity and type of product, Sapiens optimizes and controls the delivery of energy and maintains the correct cooking temperature, preventing any fluctuations

ECOVAPOR - with this system there is definite reduction in water and energy consumption due to the automatic controls of the steam saturation in the cooking cahmber

GREEN FINE TUNING- A new burner modulation system and high efficiency exchanger to prevent power waste and reduce harmful emissions